Title

Titles
HYPOGLYCEMIC ACTIVITY OF WATERY EXTRACT OF THE LEAVES OF THUNBERGIA LAURIFOLIA LINDL. (PAN-YE-SUT-NWE)
YIELD AND YIELD COMPONENTS OF FIVE SELECTED VARIETIES OF ZEA MAYS L.
DISEASE SYMPTOMS ON RICE PLANTS AND IDENTIFICATION OF THE PATHOGENS CAUSING DISEASES
FERMENTATION STUDIES OF CEPHALOSPORIUM SP. ISOLATED FROM HESPERETHUSA CRENULATA (ROXB.) ROEM.
EFFECTS OF FERMENTATION PARAMETERS ON THE PRODUCTION OF OPTIMUM PACKED CELL VOLUMES OF ISOLATED LACTOBACILLUS SPECIES (H-1) AND (N-2)
SCREENING AND ISOLATION OF LIPOLYTIC FUNGI FROM DIFFERENT SOURCES
CHARACTERIZATION OF ANTIFUNGAL COMPOUNDS FROM ISOLATED ENDOPHYTIC FUNGUS ASPERGILLUS DURICAULIS
MORPHOLOGICAL CHARACTERS OF BARLERIA CRISTATA L. AND BARLERIA PRIONITIS L. AND THEIR ANTIMICROBIAL ACTIVITIES
ISOLATION AND ANTIMICROBIAL ACTIVITY OF ENDOPHYTIC CTINOMYCETES FROM DIFFERENT PARTS OF FIVE SELECTED PLANTS AND CHARACTERIZATION OF SELECTED STREPTOMYCES (TG-16)
ISOLATION AND ANTIMICROBIAL ACTIVITY OF BACTERIA FROM MANGROVE SOIL AND BIOCHEMICAL CHARACTERIZATION OF SELECTED BACTERIUM (ZM-7)

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